# Cheddar Jalapeno Bagels

- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 cup Arrowhead Mills All-Purpose Flour
- 0.5 packet active dry yeast
- 0.5 tsp salt
- 0.5 cup lukewarm water
- 0.75 tbsp olive oil
- 0.75 tbsp butter, melted
- 0.25 minced garlic clove
- 0.5 tbsp chopped fresh herbs
- 2 tbsp shredded nondairy cheese
- 0.5 jalapeño, sliced

## Instructions

1. Mix the dry ingredients (flour, yeast, and salt), then add the water. Form into a dough ball using the olive oil. Cover and let the dough rise in a warm place overnight.
2. Preheat the oven to 450°F (232°C).
3. Prepare the toppings by mixing the melted butter with the fresh herbs. Set aside.
4. Punch down the dough. Divide the dough into about 3-4 muffins depending on the size of your muffin tin. Place in a highly greased muffin tin and let rest for one hour.
5. Apply the garlic butter mixture, sprinkle with cheese, and create dimples in the dough.
6. Add more cheese and top with jalapeño slices.
7. Bake for about 15-20 minutes or until golden brown.

## Equipment

- muffin tin
- bowl

## Source

- Original video: https://www.tiktok.com/@arrowheadmills/video/7458330283335552299
- Recipe page: https://www.cliprecipe.com/recipe/9e2d6e2a-8efd-4972-8819-c35c827bf656
- Extracted: 2025-09-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt