# High Protein Cinnamon Raisin Bagels

This recipe shows how to make high protein cinnamon raisin bagels.

- Servings: 3 servings
- Total time: 32 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1.2 cup all purpose flour
- 1 tbsp honey
- 1 cup 2% Greek yogurt
- 1 tbsp coconut sugar
- 1 tsp cinnamon
- 1.5 tsp baking powder
- 0.25 tsp salt
- 1 tbsp melted butter
- 0.33 cup raisins

## Instructions

1. Preheat oven to 350°F and line a baking sheet with parchment paper.
2. In a large bowl, combine Greek yogurt and honey.
3. Add flour, cinnamon, baking powder, and salt to the bowl.
4. Add raisins and knead until combined.
5. Flour a surface, sprinkle half the coconut sugar, place the dough, and sprinkle the remaining sugar.
6. Knead the dough until everything is combined.
7. Divide the dough into 3 parts and shape them into bagels.
8. Place bagels on the prepared baking sheet.
9. Brush the tops of the bagels with melted butter.
10. Bake at 350°F for 24 minutes, then rotate the pan, increase temperature to 400°F, and bake for 8 minutes more.
11. Let cool completely before serving.

## Equipment

- large bowl
- measuring cups
- spoon
- knife
- baking sheet
- parchment paper
- baking brush
- toaster

## Source

- Original video: https://www.facebook.com/share/r/19sgmYt8W4/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/9df86c50-ed90-4227-87c7-80d8b08a83cb
- Extracted: 2025-03-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt