# Street Corn Chicken Bowls

This meal prepped high-protein street corn chicken bowl is a delicious way to lose weight.

- Servings: 5 servings
- Cuisine: Mexican
- Category: Drink
- Language: en

## Ingredients

- 2 lb boneless skinless chicken breast
- 1 tbsp olive oil
- 1.5 tsp kosher salt
- 1.5 tsp chili powder
- 1 tsp smoked paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 0.75 tsp cumin
- 0.75 tsp black pepper
- 3 cups frozen corn
- 2.5 tbsp light mayo
- 1.5 tbsp lime juice
- 1.25 tsp chili powder
- 0.75 tsp smoked paprika
- 0.5 tsp kosher salt
- 2 tbsp chopped cilantro
- 3 tbsp cotija cheese
- 0.75 tsp rice vinegar
- 2.5 cups cooked jasmine rice
- 1 cup black beans, drained and rinsed
- 0.75 cup nonfat Greek yogurt
- 1.5 tbsp lime juice
- 1 pinch kosher salt
- 1 splash water to thin

## Instructions

1. Season chicken with salt, chili powder, smoked paprika, garlic powder, onion powder, cumin, and black pepper.
2. Cook chicken in olive oil over medium heat for 5

6 minutes per side.
3. Rest and dice the chicken.
4. Add frozen corn to a hot skillet.
5. Cook corn for 2

3 minutes without stirring, then another 2

3 minutes until lightly charred.
6. Combine corn with mayo, lime juice, chili powder, paprika, salt, cilantro, cotija, and rice vinegar.
7. Mix Greek yogurt, lime juice, salt, and a splash of water until drizzle consistency.
8. Divide into 5 containers and store in the freezer.

## Equipment

- skillet
- containers

## Tips

- Store lime crema in the fridge and top when ready to eat.

## Source

- Original video: https://www.facebook.com/share/r/1Ce7Eah7LV/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/9df0fb84-1754-4c9f-88f6-95c579aefccd
- Extracted: 2026-03-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt