# Tatins Raclette

A savory pastry with raclette cheese, potatoes, and ham, baked until golden and served hot.

- Servings: 4 servings
- Total time: 15 min
- Cuisine: French
- Category: Dinner
- Language: en

## Ingredients

- circle oil
- pepper
- 1 cured ham slice
- 1 piece raclette cheese
- slices potato
- 1 piece raclette cheese
- 1 puff pastry square
- egg yolk

## Instructions

1. Make a circle of oil on a baking sheet.
2. Add pepper.
3. Place a slice of cured ham.
4. Add a piece of raclette cheese, potato slices, and another piece of raclette cheese.
5. Cover with a square of puff pastry.
6. Spread egg yolk on top.
7. Bake for 15 minutes at 180°C.
8. Flip and serve hot.

## Equipment

- baking tray
- parchment paper
- fork

## Tips

- Serve hot after flipping.

## Source

- Original video: https://www.instagram.com/reel/DF2PVhqMNfv/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/9db94cc9-2219-4063-962b-8ec13e0356b2
- Extracted: 2025-05-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt