# Curry Chicken

Curry chicken is a savory and comforting dish that can go toe-to-toe with anything if made correctly.

- Cuisine: Indian
- Category: Dinner
- Language: en

## Ingredients

- skinless chicken pieces
- oil
- curry powder
- adobo
- black pepper
- sazon
- thyme
- bell peppers
- green onions
- high heat oil
- curry powder
- water
- potatoes
- carrots
- bell peppers
- scotch bonnet
- coconut milk

## Instructions

1. Add oil to the skinless chicken pieces.
2. Add curry powder, adobo, black pepper, and sazon to the bowl.
3. Add thyme, bell peppers, and green onions.
4. Mix and let marinate.
5. In a big pot, add high heat oil and curry powder.
6. Toast the curry powder.
7. Add the chicken to the pot.
8. Cook for a couple of minutes until seared.
9. Cover the chicken with water.
10. Add the same seasoning from earlier, potatoes, carrots, bell peppers, and a scotch bonnet.
11. Add coconut milk when it comes to a simmer.
12. Grab a wooden spoon and mix.
13. Cover and let cook.

## Equipment

- bowl
- wooden spoon
- pot

## Tips

- Use your favorite curry powder.
- Do not overcrowd the pan when searing the chicken.
- Everything tastes better with a wooden spoon.

## Source

- Original video: https://www.tiktok.com/t/ZP8MUcJoy/
- Recipe page: https://www.cliprecipe.com/recipe/9da3de58-4b2f-4ed6-b6f1-cc2128cd0b4f
- Extracted: 2025-05-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt