# Limoncello

A delicious homemade lemon liqueur based on lemons.

- Cuisine: Italian
- Category: Drink
- Language: en

## Ingredients

- 10 large Lemons
- 1 liter 95% spirit
- 1 kilogram Sugar
- 1.5 liter Water

## Instructions

1. Wash and scald the lemons
2. Peel the lemon zest without the white pith
3. Put lemon peels in a jar
4. Pour alcohol into the jar with the lemon peels, close tightly and set aside for about 3 days
5. Pour sugar and water into a pot
6. Heat it lightly just to dissolve the sugar
7. Set the syrup aside to cool
8. Strain the alcohol from the lemon peels using a strainer
9. Pour the syrup into the strained alcohol
10. Mix everything, pour into bottles and Limoncello is ready

## Source

- Original video: https://youtu.be/9jJyCX7xQBQ?si=0ZWBViw-GN3Uju91
- Recipe page: https://www.cliprecipe.com/recipe/9d9db926-ad69-4e72-87e5-bf563317b504
- Extracted: 2025-05-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt