# Gochujang Chicken

This is an easy and flavorful gochujang chicken recipe.

- Servings: 1 servings
- Total time: 18 min
- Cuisine: Korean
- Category: Soup
- Language: en

## Ingredients

- 2 tablespoons Worcestershire sauce
- 2 tablespoons Soy sauce
- 1 tablespoon Sesame oil
- 1 tablespoon Mirin
- 2 cloves Garlic
- 1 tablespoon Chili
- 1 tablespoon Honey
- 2 tablespoons Gochujang
- 1 Onion
- 2 tablespoons Minced garlic
- 1 tablespoon Cornstarch
- 1 pound Chicken

## Instructions

1. Start with Worcestershire, soy sauce, sesame oil, mirin, garlic, chili, honey, and gochujang. Mix it well.
2. Put aside and start sauteing your sliced onion and minced garlic.
3. Add the chicken and mix well.
4. Add cornstarch if needed to thicken the sauce.
5. Serve with rice and veggies.

## Equipment

- knife
- bowl
- frying pan

## Source

- Original video: https://www.instagram.com/reel/CZLFyTyKUj2/?igsh=ZnllamlpczNuOHZo
- Recipe page: https://www.cliprecipe.com/recipe/9d736742-3172-46b2-9109-519ce5f75698
- Extracted: 2025-03-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt