# Crispy Chickpea Fritters

Crispy Chickpea Fritters served with a creamy sauce.

- Cuisine: Mediterranean
- Category: Drink
- Language: en

## Ingredients

- chickpeas
- 1 egg
- onion
- garlic
- parsley
- paprika
- pepper
- cumin
- grated cheese
- lemon juice
- flour

## Instructions

1. Mash the chickpeas.
2. Transfer the mashed chickpeas to a bowl.
3. Add an egg.
4. Add chopped onion and minced garlic.
5. Add chopped parsley.
6. Add paprika, pepper, and cumin.
7. Add grated cheese.
8. Squeeze lemon juice into the mixture.
9. Add flour.
10. Mix all the ingredients thoroughly.
11. Spoon portions of the mixture into a hot pan with oil, flattening them into fritters.
12. Flip the fritters to cook the other side until golden brown.
13. Serve the crispy chickpea fritters with a creamy dipping sauce.

## Equipment

- potato masher
- bowl
- spoon
- pan
- fork

## Source

- Original video: https://vm.tiktok.com/ZGdHyb69V/
- Recipe page: https://www.cliprecipe.com/recipe/9d6e3556-75f4-4933-84a1-126b3d2eba51
- Extracted: 2026-05-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt