# Potato balls

A delicious recipe for potato balls filled with mozzarella cheese.

- Cuisine: Italian
- Category: Snack
- Language: en

## Ingredients

- 3 units potatoes
- 0.75 cup corn flour
- 1 tbsp salt
- 1 tbsp paprika
- 1 tbsp garlic powder
- 1 tbsp oregano
- 1 tbsp baking powder
- Mozzarella cheese

## Instructions

1. Peel the potatoes.
2. Cut the potatoes into large pieces.
3. Place the cut potatoes into a pot.
4. Add water to the pot, covering the potatoes.
5. Cover the pot and place it on the stove to boil.
6. Once cooked, remove the potatoes from the pot using a colander.
7. Mash the boiled potatoes in a bowl.
8. Add corn flour, salt, paprika, garlic powder, oregano, and baking powder to the mashed potatoes.
9. Mix all ingredients thoroughly until a dough-like consistency is achieved.
10. Cut the mozzarella cheese into small cubes.
11. Take a portion of the potato mixture, flatten it, place a mozzarella cube in the center, and form it into a ball.
12. Arrange the potato balls on a tray.
13. Heat oil in a frying pan and deep-fry the potato balls until golden brown.
14. Remove the fried potato balls from the oil using a colander.
15. Serve the potato balls.

## Equipment

- cutting board
- knife
- pot
- potato masher
- bowl
- frying pan
- colander

## Source

- Original video: https://www.facebook.com/share/r/17eRGecujw/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/9d30e469-52f2-463d-8a0f-0eab2e9e51a4
- Extracted: 2026-05-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt