# Chicken Bacon Ranch Burritos

This recipe makes chicken bacon ranch burritos with a creamy chipotle sauce.

- Servings: 14 servings
- Total time: 25 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 44 oz chicken breast
- 1 pinch garlic salt
- 1 pinch onion powder
- 1 pinch smoked paprika
- 0.5 can adobo peppers sauce
- 1.5 cup cottage cheese
- 0.75 cup enchilada sauce
- 2 adobo peppers
- 10 strips beef bacon
- 2 cups fat free mozzarella
- 1 squirt sour cream
- 1 squirt ranch with wing sauce
- 14 low calorie tortillas

## Instructions

1. Season the chicken breasts with garlic salt, onion powder, and smoked paprika.
2. Place the seasoned chicken in a bowl and coat it with 1/2 can of adobo peppers sauce.
3. Air fry the chicken at 375°F for 20 minutes.
4. While the chicken is cooking, make the sauce by blending 1.5 cups of cottage cheese, 3/4 cup of enchilada sauce, 2 adobo peppers, and two spoonfuls of adobo pepper sauce.
5. Cook the bacon until crispy.
6. Chop the cooked chicken and bacon into smaller pieces.
7. Combine the chopped chicken and bacon with the sauce and 2 cups of fat-free mozzarella in a bowl.
8. Mix well to combine.
9. Place the chicken mixture onto tortillas and roll into burritos.
10. Add sour cream and a mixture of ranch and wing sauce on top of each burrito before serving.

## Equipment

- air fryer
- blender
- frying pan
- knife

## Source

- Original video: https://www.tiktok.com/t/ZP8jRsbvk/
- Recipe page: https://www.cliprecipe.com/recipe/9cf2502e-cc0a-4eb1-863d-b510444c7997
- Extracted: 2025-04-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt