# Macro Friendly BBQ Chicken Stuffed Crust Pizza

A macro-friendly BBQ chicken stuffed crust pizza with better macros per slice and over 100g of protein for the whole pizza.

- Servings: 1 servings
- Total time: 20 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 110 g plain flour
- 130 g 0% Greek yoghurt
- 1 tsp baking powder
- 1 pinch salt
- 3 cheese strings
- 1 pizza sauce
- 70 g low fat cheese
- 25 g sliced red onion
- 160 g cooked chicken
- 1 barbecue sauce

## Instructions

1. Mix 110g plain flour, 130g 0% Greek yoghurt, 1tsp baking powder and a pinch of salt together using a fork until it forms doughy clumps.
2. Knead the dough into a ball and roll it out to a 12 inch pizza base.
3. Place the base on a pizza paddle or baking tray.
4. Place 3 cheese strings, cut into small pieces, around the edges of the base.
5. Roll in the sides of the pizza base.
6. Spread pizza sauce on the base.
7. Add 70g of low fat cheese, 25g of sliced red onion, and 160g of shredded cooked chicken to the pizza base.
8. Drizzle barbecue sauce over the pizza.
9. Bake in the oven at 400° for 18-20 minutes.

## Equipment

- fork
- baking tray
- pizza paddle

## Source

- Original video: https://www.facebook.com/reel/673043275058027
- Recipe page: https://www.cliprecipe.com/recipe/9ce4e2cf-d741-442d-9965-969539e592c7
- Extracted: 2025-03-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt