# Easy Beer Shrimp Dinner

This is an easy and delicious way to cook shrimp in one pan in the oven, marinated in beer and butter.

- Total time: 45 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 2 bottles Miller Lite
- 4 lbs frozen shrimp
- 1 lb unsalted butter
- minced garlic
- 1 diced yellow onion
- chopped parsley
- 1 tbsp salt

## Instructions

1. Pour two bottles of Miller Lite onto 4 pounds of frozen shrimp in a pan.
2. Add 1 pound of unsalted butter to the pan.
3. Pour a lot of minced garlic over the shrimp and butter.
4. Add about one diced yellow onion.
5. Add some chopped parsley for flare and flavor.
6. Add a lot of salt, about 1 tablespoon, especially since unsalted butter was used.
7. Pop the pan in the oven at 400 degrees Fahrenheit.
8. Cook in the oven for about 25 minutes.
9. Take the pan out of the oven and use a spatula to mix everything well, separating any stuck-together frozen shrimp.
10. Ensure all shrimp are patted down and submerged in the liquid.
11. Place the pan back into the oven with the heat turned off to marinate for about 20 minutes.
12. Give it one last quick final stir after marinating.
13. Serve and enjoy the shrimp.

## Equipment

- oven
- spatula
- pan

## Tips

- Measure garlic, parsley, and salt with your heart/eyeball them.
- Separate frozen shrimp before placing in the oven.
- If using unsalted butter, add a lot of salt (around 1 tbsp).
- After initial cooking, let the shrimp marinate in the turned-off oven for extra flavor and smoother butter.

## Source

- Original video: https://www.facebook.com/reel/857315283999153
- Recipe page: https://www.cliprecipe.com/recipe/9cda6282-8434-41cb-8331-fc46a4cc7b0c
- Extracted: 2026-04-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt