# Garlic Cheese Cloud Bread

This recipe makes fluffy, high-protein garlic cheese bread with no flour and no gluten, which is perfect for a quick snack or side dish.

- Total time: 12 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 3 egg whites
- 100 g shredded cheese
- garlic powder
- chilli flakes
- oregano

## Instructions

1. Separate three egg whites into a bowl.
2. Beat the egg whites until stiff peaks form.
3. Add shredded cheese to the beaten egg whites.
4. Season with garlic powder, chili flakes, and oregano.
5. Gently fold the ingredients together.
6. Scoop the mixture onto parchment paper, forming small mounds.
7. Air fry at 180°C for 12 minutes until puffed and golden.

## Equipment

- bowl
- electric mixer
- air fryer

## Tips

- This is a high-protein, low-calorie alternative to traditional garlic bread, and it's also gluten-free.

## Source

- Original video: https://www.instagram.com/reel/DNXZtkPT1br/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/9c9ed3a6-cde0-433e-8b47-fb864f4c7a17
- Extracted: 2025-11-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt