# Crispy One-Pan Egg & Bacon Toast

Crispy One-Pan Egg & Bacon Toast

- Servings: 1 servings
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 6 slices Bacon
- 2 Eggs
- 2 slices Bread
- 2 leaves Lettuce
- 2 slices Tomatoes

## Instructions

1. Place bacon slices in a pan.
2. Cook bacon until crispy.
3. Pour the eggs over the bacon.
4. Place the bread slices on top of the eggs.
5. Add lettuce leaves and tomato slices.
6. Fold the bread and egg mixture in half.
7. Cook until golden brown.
8. Cut in half and serve.

## Equipment

- Frying pan
- Spatula
- Knife
- Fork

## Source

- Original video: https://www.facebook.com/reel/1056126029378407/
- Recipe page: https://www.cliprecipe.com/recipe/9c607ab8-4bbe-4b9e-90a4-fe5f61b1c05c
- Extracted: 2025-02-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt