# Peanut Butter Kong-guksu

Peanut Butter Kong-guksu is a simple, quick noodle dish, inspired by Park Na-rae's diet, combining kong-guksu with peanut butter.

- Servings: 5 servings
- Total time: 10 min
- Cuisine: Korean
- Category: Dinner
- Language: en

## Ingredients

- 400 g Tofu
- 21 tablespoons Roasted sesame seeds
- 8 tablespoons Peanut butter
- 4 cups White milk
- 4 cups Water
- 5 servings Noodles
- to taste Salt
- to taste Sugar

## Instructions

1. Add tofu, sesame seeds, and peanut butter to a mixer.
2. Pour water and milk, then grind until the sesame seeds are finely ground.
3. Chill the mixture in the refrigerator.
4. Boil noodles.
5. Rinse noodles in cold water, then place them in a bowl.
6. Add ice and pour the kong-guksu broth.
7. Garnish with sliced cucumber.

## Equipment

- Mixer

## Tips

- For those not dieting, add salt or sugar to taste.
- Adjust the milk amount for desired consistency.
- If the ingredients don't fit in the mixer at once, blend them in batches.

## Source

- Original video: https://www.instagram.com/reel/C-2bqBFCC2R/?igsh=cWs2eG1vejJ4NXJn
- Recipe page: https://www.cliprecipe.com/recipe/9c5d840d-9369-49b4-bf27-3ebc9909d879
- Extracted: 2025-05-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt