# Air Fried T-Bone Steak and French Fries

A recipe for cooking a dry-aged T-bone steak and french fries in an air fryer.

- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1 dry-aged T-bone steak
- salt
- pepper
- french fries
- oil

## Instructions

1. Place the dry-aged T-bone steak into the air fryer.
2. Season the steak with salt and pepper.
3. Turn the steak upside down to cook both sides.
4. Add french fries to the air fryer.
5. Add more oil to the french fries.
6. Set the air fryer to 400 degrees Fahrenheit and begin cooking.
7. Mix the french fries during cooking.
8. Continue air frying until desired doneness, flipping the steak as needed.
9. Slice into the steak to check doneness, noting that it might be slightly overcooked.

## Equipment

- air fryer
- tongs

## Tips

- Cook a little less to avoid overcooking the steak.
- Freezing the steak might help the inside cook slower for a better sear.

## Source

- Original video: https://www.facebook.com/reel/25911695278516801
- Recipe page: https://www.cliprecipe.com/recipe/9c1b5077-16d3-4a82-b932-2780cdd3b7e7
- Extracted: 2026-02-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt