# Strawberry Shortcake Rolls

A homemade version of strawberry shortcake rolls, featuring a soft cake rolled with strawberry jelly and whipped cream.

- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- 4 Eggs liquid chicken
- 0.67 cup sugar
- 0.5 tsp baking powder
- 1 pinch salt
- 2 tbsp milk
- 3 tbsp oil
- 1 capful vanilla
- 1 dash apple cider vinegar
- 1 cup cake flour
- 1 lb diced strawberries
- 1 dash lemon juice
- 1 dash sugar
- 1 dash powdered sugar
- 1 dash heavy whipping cream
- 1 dash vanilla

## Instructions

1. In a bowl, combine 4 eggs, 2/3 cup of sugar, 1/2 tsp of baking powder, a little bit of salt, 2 tbsp of milk, 3 tbsp of oil, a cap full of vanilla, and some apple cider vinegar, then swirl.
2. Add 1 cup of cake flour and swirl until combined.
3. Preheat oven to 350 degrees.
4. Line a baking sheet with parchment paper.
5. Pour the cake batter onto the prepared baking sheet and smooth it out.
6. Cover the warm cake with more parchment paper.
7. Bake in the preheated oven for 8 to 10 minutes.
8. While the cake is still warm, carefully roll it up.
9. For the strawberry jelly, combine 1 pound of diced strawberries, lemon juice, and a little bit of sugar.
10. For the whipped cream, combine powdered sugar, heavy whipping cream, and a little bit of vanilla, then swirl.
11. Unroll the cake, spread strawberry sauce, then whipped cream.
12. Roll the cake back up.

## Equipment

- bowl
- baking sheet
- parchment paper
- oven

## Source

- Original video: https://www.facebook.com/share/v/19gHsVgY6s/
- Recipe page: https://www.cliprecipe.com/recipe/9be3cfff-3f2c-4b2b-9361-a76ecea10f64
- Extracted: 2026-03-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt