# High Protein & Low Calorie Pepperoni Pizza

This cheesy pepperoni pizza has 85g of protein and 780 calories.

- Servings: 1 servings
- Total time: 30 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 250 g Low Fat Cottage Cheese
- 10 g Nutritional Yeast
- 50 ml Fat Free Milk
- 20 g Coconut Flour
- 35 g Plain Flour
- 1 tsp Italian Herb Seasoning
- 1 tsp Salt
- 1 tsp Garlic Powder
- 2 Eggs
- 5 g Grated Parmesan Cheese
- 120 g Marinara/Pizza Sauce
- 30 g Low Fat Mozzarella Cheese
- 80 g Low Fat Cheddar Cheese
- 40 g Thinly Sliced Mini Pepperoni
- 0 g Oregano

## Instructions

1. In a blender, add low fat cottage cheese, nutritional yeast, and 50-100ml of fat free milk. Blend until smooth.
2. In a bowl, add the mixture from the blender, coconut flour, plain flour, Italian herb seasoning, salt, garlic powder, and two eggs. Mix well to combine.
3. Spray baking paper with cooking oil. Spread the wet mixture thinly and as big as possible.
4. Bake in the oven at 190C/375F for 20-25 minutes until golden brown.
5. Add pizza sauce, parmesan cheese, low fat mozzarella, and low fat cheddar cheese.
6. Add thinly sliced pepperoni and oregano.
7. Bake again for 6-12 minutes until the cheese is melted.
8. Cut and enjoy!

## Equipment

- blender
- baking paper
- baking tray
- spatula

## Source

- Original video: https://vm.tiktok.com/ZNdLUPMRq/
- Recipe page: https://www.cliprecipe.com/recipe/9bdf4b75-73d3-4c20-9ad5-4157f9edc7d5
- Extracted: 2025-04-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt