# Dangerously Lemon Pie

This is a lemon pie recipe that uses lemon jello, lemons, lemonade powder, and sour cream.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 6 ounces lemon jello
- 1.5 cups boiling water
- 1 lemon
- 2 lemon
- 1 cup cream
- 0.5 cup lemonade powder
- 1 cup sour cream

## Instructions

1. Pour the lemon jello into boiling water.
2. Zest one lemon.
3. Juice two lemons.
4. Put the lemon juice and zest into the jello mixture.
5. Put the mixture in the fridge.
6. Whip cream with lemonade powder.
7. Fold in a cup of sour cream.
8. Fold in the lemon.
9. Chill it.
10. Pour the mixture into a graham cracker shell.
11. Put the pie in the fridge.

## Equipment

- measuring cup
- knife
- zester
- mixer
- bowl
- fridge
- spatula
- spoon

## Source

- Original video: https://youtube.com/shorts/EGi7hIQ5Mk8?si=J8dYWPDBbj3xF9Mf
- Recipe page: https://www.cliprecipe.com/recipe/9b801fde-601f-4759-970e-8919b6ba9c60
- Extracted: 2025-05-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt