# Homemade Frozen Reese's Bars

A recipe for homemade frozen Reese's bars using peanut butter, Greek yogurt, maple syrup, and chocolate.

- Servings: 2 servings
- Total time: 30 min
- Cuisine: American
- Category: Snack
- Language: en

## Ingredients

- 0.5 cup peanut butter
- 0.5 cup greek yogurt
- 2 tablespoons maple syrup
- 2 chocolate chips
- 2 butter

## Instructions

1. In a bowl, mix together half a cup of peanut butter and half a cup of greek yogurt.
2. Add two tablespoons of maple syrup and mix well until fluffy.
3. Place parchment paper on a baking sheet.
4. Using popsicle sticks, make small patties of the peanut butter mixture on the parchment paper.
5. Freeze for 1 hour and a half to 2 hours.
6. In a bowl, melt chocolate chips with butter in the microwave at 30 second intervals.
7. Dip the frozen peanut butter patties in the melted chocolate and place them back on the parchment paper.
8. Freeze for 15 more minutes.

## Equipment

- bowl
- measuring cup
- spoon
- popsicle sticks
- parchment paper
- microwave

## Source

- Original video: https://www.facebook.com/share/r/18KewtF1RJ/
- Recipe page: https://www.cliprecipe.com/recipe/9afb35cd-94e3-4d3a-8ce7-c3d59cbeb527
- Extracted: 2025-01-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt