# Muffin Tin Mini Pies

This recipe shows how to make delicious mini pies using puff pastry and various pie fillings.

- Servings: 12 servings
- Total time: 25 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 package puff pastry
- 1 can blueberry pie filling
- 1 can peach pie filling
- 1 can cherry pie filling
- 1 egg
- 1 small jar shimmering white sugar

## Instructions

1. Place puff pastry in a greased muffin tin.
2. Add blueberry pie filling to some of the pastry cups.
3. Add peach pie filling to some of the pastry cups.
4. Add cherry pie filling to the remaining pastry cups.
5. Cut the pastry sheet to separate the individual pies.
6. Seal the edges of the pastry to create individual pies.
7. Brush with egg wash.
8. Sprinkle with shimmering white sugar.
9. Bake at 400° for 20-25 minutes.

## Equipment

- muffin tin
- knife
- pizza cutter
- spoon
- pastry brush

## Source

- Original video: https://www.facebook.com/reel/574620088901380
- Recipe page: https://www.cliprecipe.com/recipe/9a9fe601-5147-435a-9143-4d37af9206ed
- Extracted: 2025-02-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt