# Crispy Savoury Buns

These are savory buns with crispy edges that are filled with sausage, cheese, and parsley.

- Servings: 8 servings
- Cuisine: Indian
- Category: Baked Goods
- Language: en

## Ingredients

- 300 gr terigu protein tinggi
- 15 gr susu bubuk
- 40 gr gula pasir
- 1 total timbangan kuning telur
- 204 gr susu cair dingin
- 3 gr garam
- 4 gr ragi instan
- 50 gr unsalted butter
- telur kocok lepas
- secukupnya tepung roti
- Mayonnaise
- Keju mozarella
- Sosis homemade/komersil
- Keju cheddar
- Parsley kering

## Instructions

1. After the dough is smooth, let it rest.
2. Divide the dough into pieces.
3. Shape it into an oval.
4. Combine bread flour with the added texture.
5. Dip into the egg mixture so it sticks to the bread flour.
6. Cut through the center of the dough.
7. Customize the toppings to your liking.

## Equipment

- mixer
- oven
- baking sheet

## Tips

- The formula and hashtag info are in the caption.

## Source

- Original video: https://www.instagram.com/reel/DKLx0MgyEb1/?igsh=YzljYTk1ODg3Zg==
- Recipe page: https://www.cliprecipe.com/recipe/9a9f14de-a60e-439c-87b0-991e7149b0e6
- Extracted: 2025-05-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt