# Crispy Potatoes

This recipe shows how to make a healthy and original way to eat potatoes.

- Servings: 2 servings
- Total time: 12 min
- Language: en

## Ingredients

- 1 large potato
- salt
- extra virgin olive oil

## Instructions

1. Cut a potato with the mandolin so that it is thin.
2. Pass the potato slices through water and dry well.
3. Make rolls with two potato slices and pierce with a toothpick.
4. Add a little olive oil.
5. Put in the air fryer for about 12 minutes and they are ready.

## Equipment

- mandolin
- bowl
- paper towel
- toothpick
- air fryer

## Tips

- Cut the potato into thin slices using a mandolin.
- Pass the potatoes through water to remove the starch.
- Every air fryer is different, so the times may vary.
- In the oven, the cooking time will be 20/25 minutes more or less.

## Source

- Original video: https://www.instagram.com/reel/DJlxBxANVvU/?igsh=bzZydmNwMXNnOTFl
- Recipe page: https://www.cliprecipe.com/recipe/9a5598ea-73ec-41fa-a820-bf35657f25d3
- Extracted: 2025-05-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt