# Easy Pepperoni Rolls

Homemade pepperoni rolls made with refrigerated pizza dough, sharp provolone, pepperoni, mozzarella, and Italian seasoning.

- Total time: 28 min
- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- 1 package refrigerated pizza dough
- 1.5 cups grated mozzarella cheese
- 1 cup pepperoni slices
- 5 slices sharp provolone cheese
- 1 extra virgin olive oil
- 1 Tbsp Parmesan cheese
- 1 Tbsp sesame seeds
- 0.5 tsp garlic powder
- 0.5 tsp dried basil
- 0.5 tsp dried oregano
- 0.5 tsp dried parsley

## Instructions

1. Stretch the dough to a rectangular shape.
2. Layer provolone, pepperoni and grated mozzarella.
3. Roll the dough long end to long end, jelly roll style.
4. Transfer the dough to a baking sheet lined with parchment paper.
5. Brush the dough with olive oil and sprinkle generously with Italian seasoning.
6. Bake at 400F for 18-20 minutes.
7. Let cool for 10 minutes before slicing.

## Equipment

- baking sheet
- pizza cutter
- pastry brush

## Source

- Original video: https://www.facebook.com/reel/580300004909762
- Recipe page: https://www.cliprecipe.com/recipe/9a3fee97-705b-477f-bcf0-ff7f085c2a88
- Extracted: 2025-02-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt