# Chicken Steam Roast

A recipe for a flavorful and juicy chicken steam roast.

- Total time: 45 min
- Cuisine: Indian
- Category: Drink
- Language: en

## Ingredients

- 1 whole chicken
- 2 tablespoons ginger garlic paste
- 1.5 tablespoons salt
- 1 cup vinegar
- 0.5 cup yogurt
- 1 tablespoon red chili powder
- 1 tablespoon cumin coriander powder
- 1 teaspoon ajwain
- 1 teaspoon turmeric powder
- 4 lemon juice
- 0 oil

## Instructions

1. Clean a whole chicken and cut it into pieces.
2. In a bowl, mix ginger garlic paste, salt, and vinegar. Dip the chicken pieces in this mixture and let it sit for 10 minutes.
3. Prepare the spice mixture: In a bowl, mix yogurt, red chili powder, salt, cumin coriander powder, ajwain, turmeric powder, and lemon juice. Mix well.
4. Fry the chicken pieces in hot oil until they turn golden brown.
5. Coat the fried chicken pieces with the spice mixture.
6. Wrap the chicken in aluminum foil and steam for 30 minutes.

## Equipment

- knife
- bowl
- steamer
- frying pan

## Source

- Original video: https://www.instagram.com/reel/DEU8ce3o0Us/?igsh=ZGNqaHVudTBkeWQ0
- Recipe page: https://www.cliprecipe.com/recipe/9a28aa77-c38c-46dc-8428-09c4f3ca6b20
- Extracted: 2025-05-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt