# Pulled Ham

This pulled ham recipe is easily made in a crockpot and is perfect for a crowd.

- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- 7 lb bone-in ham
- as binder Dijon mustard
- your favorite BBQ rub
- 1.33 cups brown sugar, divided
- 4 tbsp butter
- 6 oz pineapple juice
- 0.5 cup honey
- King's Hawaiian rolls

## Instructions

1. Coat ham with Dijon mustard and BBQ rub.
2. In crockpot, add brown sugar, butter, and pineapple juice.
3. Place ham on top.
4. Pour honey on top.
5. Cover and cook on low for 6–8 hours.
6. Remove and shred the ham, then set aside.
7. Pour drippings into a pot, reduce by half, then stir in remaining brown sugar.
8. Pour glaze over pulled ham.
9. Serve on King’s Hawaiian rolls.

## Equipment

- cutting board
- knife
- crock pot
- pot

## Tips

- Glaze over the pulled ham is optional.

## Source

- Original video: https://www.tiktok.com/@britscookin/video/7494428889767218463
- Recipe page: https://www.cliprecipe.com/recipe/9a1017d4-208c-44c0-9e14-7173e308c120
- Extracted: 2025-06-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt