# Macaroni and Cheese

- Servings: 4 servings
- Total time: 20 min
- Cuisine: French
- Category: Baked Goods
- Language: en

## Ingredients

- 500 g macaroni shells
- 2 cubes chicken bouillon
- 1 liter heavy cream
- 1 pinch black pepper
- 300 g young cheese
- 200 g cheddar cheese
- 100 g oven gratin cheese
- 1 block butter
- 2 tablespoons flour
- 12 shrimp
- 1 plate bread crumbs
- 1 plate flour
- 1 egg

## Instructions

1. Put the macaroni in a pot and add the chicken bouillon. Stir until it boils.
2. Melt the butter in a separate pan, add two tablespoons of flour, mix, and then add the heavy cream.
3. Add the cheeses and the black pepper to the cream sauce and stir well.
4. Mix the macaroni and the cheese sauce together.
5. Pour the macaroni and cheese into an oven dish. Add extra cheese on top.
6. Bake until the top is golden and dry.
7. Prepare the crispy shrimps by passing them through flour, beaten egg and breadcrumbs, then fry them until golden.

## Equipment

- pan
- wooden spoon
- oven
- baking dish

## Source

- Original video: https://vm.tiktok.com/ZNd1eXcN2/
- Recipe page: https://www.cliprecipe.com/recipe/99f43797-bb67-4a8d-bc2c-f418acde4c54
- Extracted: 2025-02-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt