# Chicken Lo Mein

This recipe shows how to make chicken lo mein.

- Servings: 1 servings
- Total time: 1 min
- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- 1 chicken breast
- 2 tablespoons soy sauce
- 1 tablespoon cooking wine
- 1 teaspoon baking soda
- 1 tablespoon corn starch
- 1 pinch white pepper
- 1 pinch salt
- 1 sweet onion
- 1 cabbage
- 2 carrots
- 1 bunch green onions
- 2 tablespoons light soy sauce
- 1 tablespoon dark soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon sesame oil
- 1 clove garlic
- 1 teaspoon ginger
- 1 tablespoon sugar
- 1 pinch MSG
- 1 serving noodles
- 1 tablespoon cooking oil

## Instructions

1. Cut the chicken breast into thin slices. Then move it to a bowl. Add soy sauce, cooking wine, baking soda, cornstarch, white pepper, and salt. Mix well.
2. Thinly slice the sweet onion and chop the cabbage.
3. Matchstick the carrots.
4. Chop the green onions into three sections.
5. Prepare the sauce: mix light soy sauce, dark soy sauce, oyster sauce, sesame oil, grated garlic, ginger, white pepper, sugar, and MSG in a bowl. Mix well.
6. Bring water to a boil in a wok. Cook the noodles for 20 seconds, then remove and rinse under cold water.
7. Add the chicken to the wok and cook for about 60 seconds until cooked through. Remove and drain.
8. Add oil to the wok, then add the vegetables.
9. Once the vegetables soften, add the sauce around the edge and toss to combine.
10. Toss in the noodles and chicken, then add the green onions.
11. Toss to combine.

## Equipment

- knife
- cutting board
- bowl
- wok
- tongs
- whisk
- grater

## Source

- Original video: https://www.facebook.com/reel/3096987583775790/?mibextid=9drbnH&s=yWDuG2&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/99ee0626-9769-4eca-901f-9517eecf975c
- Extracted: 2025-02-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt