# Crab Rangoon Balls

Crispy crab rangoon balls made with crab meat, cream cheese, scallions, and breadcrumbs, air fried to perfection.

- Servings: 4 servings
- Total time: 12 min
- Cuisine: Chinese
- Category: Appetizer
- Language: en

## Ingredients

- 1 cup crab meat
- 1 block cream cheese
- 2 tablespoons scallions
- 1 cup breadcrumbs

## Instructions

1. Mix crab meat, cream cheese, and scallions.
2. Roll the mixture into balls.
3. Bread the balls.
4. Air fry at 400F for 6 minutes.

## Equipment

- bowl
- cutting board
- air fryer

## Source

- Original video: https://www.facebook.com/reel/1051665679895521
- Recipe page: https://www.cliprecipe.com/recipe/99e0ae48-c5a2-4094-b3a5-448d1b20ad1c
- Extracted: 2025-02-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt