# Easiest Taiwanese Beef Noodle Soup

A massively simple Taiwanese beef noodle soup recipe that delivers incredible flavor with minimal effort, perfect for cold weather.

- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 1 whole yellow onion
- 3 whole tomatoes
- whole garlic cloves
- 2 inches ginger, unpeeled
- green onion
- tomato paste
- spicy bean paste
- light soy sauce
- Shaoxing cooking wine
- sugar
- 6 cups beef broth
- 1 teaspoon five spice powder

## Instructions

1. Get your Instant Pot ready.
2. Add ingredients to the Instant Pot: yellow onion, three whole tomatoes, whole garlic cloves, two or so inches of unpeeled ginger, green onion, tomato paste, spicy bean paste, light soy sauce, Shaoxing cooking wine, and sugar.
3. Add about 6 cups of beef broth.
4. Add about a teaspoon of five spice powder.
5. Cook until done, then release.

## Equipment

- Instant Pot

## Tips

- Cutting ingredients is optional.
- Five spice powder works just as well as using a spice bag for classic Taiwanese flavor.

## Source

- Original video: https://www.youtube.com/shorts/zEgc5Czuw0Q?feature=share
- Recipe page: https://www.cliprecipe.com/recipe/99cd726a-b9f1-473f-853d-123f0ddec191
- Extracted: 2026-02-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt