# Roasted Tomato Soup and Grilled Cheese Sandwich

This recipe will show you how to make a delicious roasted tomato soup and a grilled cheese sandwich, perfect for a cold day.

- Total time: 100 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 15 vine-ripened tomatoes
- 1 cup cherry tomatoes
- 1 red onion
- 2 garlic bulbs
- 1 cup olive oil
- 2 pinches kosher salt
- 1 pinch black pepper
- 1 tablespoon dried oregano
- 1 tablespoon dried thyme
- 1 tablespoon dried chili flakes
- 4 cups chicken stock
- 1 handful fresh basil
- 1 cup cream
- 1 splash cherry vinegar
- 2 slices sourdough bread
- 2 slices gouda cheese
- 2 slices cheddar cheese
- 2 slices monterey cheese

## Instructions

1. Preheat oven to 450 degrees.
2. Prepare the tomatoes by removing the stems and cutting larger tomatoes into quarters.
3. Place the tomatoes, red onion, and halved garlic bulbs on a baking sheet.
4. Drizzle with olive oil and season with kosher salt, black pepper, dried oregano, thyme, and chili flakes.
5. Roast in the preheated oven for about 40 minutes.
6. Transfer the roasted tomatoes to a large pot, squeeze the roasted garlic into the pot.
7. Add chicken stock and simmer for about half an hour.
8. Blend the soup with an immersion blender until smooth.
9. Season with more salt and add fresh basil.
10. Simmer for 15 minutes.
11. Stir in cream and cherry vinegar.
12. Make a grilled cheese sandwich with sourdough bread, gouda, cheddar, and Monterey Jack cheese.
13. Serve the soup with the grilled cheese sandwich.

## Equipment

- knife
- cutting board
- baking sheet
- large pot
- immersion blender
- griddle
- spatula

## Source

- Original video: https://www.tiktok.com/@oldscoolkevmo/video/7441355826192747818
- Recipe page: https://www.cliprecipe.com/recipe/99c3875a-184d-4580-aafa-77ea5b7e9039
- Extracted: 2025-01-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt