# Crispy Buffalo Tofu Wrap

This video demonstrates how to make a quick and easy crispy buffalo tofu wrap for lunch.

- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 block extra firm pressed tofu
- hot sauce
- nutritional yeast
- 1 large wrap
- avocado
- vegan mayo
- lettuce
- tomato
- onions
- pickles
- cucumber
- sriracha

## Instructions

1. First, slice up a block of extra firm pressed tofu.
2. Then, dunk your tofu in hot sauce, then nutritional yeast.
3. Pan fry until golden and crispy.
4. Grab a large wrap and add in the buffalo tofu.
5. Add some sliced avocados or vegan mayo.
6. Add some lettuce for crunch.
7. Add tomato, onions, pickles, cucumber and sriracha.
8. Tuck in the sides and fold up your tortilla.
9. Add your wrap to a pan and cook until all sides are golden and crispy.
10. Once that’s done, slice it up and enjoy.

## Equipment

- knife
- pan
- tongs
- cutting board

## Tips

- The wrap should be crispy, not the tofu.

## Source

- Original video: https://www.tiktok.com/@that.veganbabe/video/7050536227816213766?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/99281d2b-e73a-4c6d-8eba-1fa5403059f0
- Extracted: 2025-08-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt