# Healthiest Chocolate Ice Cream

This is a super quick and easy, sugar-free, high-protein, super healthy, super creamy and super delicious chocolate ice cream made with chickpeas.

- Category: Dessert
- Language: en

## Ingredients

- 1 can chickpeas
- 0.5 cup cocoa powder
- 6 Medjool dates
- 0.5 cup almond butter
- 1 cup plant-based milk

## Instructions

1. Open a can of chickpeas.
2. Drain and rinse the chickpeas.
3. Throw the chickpeas into a blender.
4. Add 1/2 cup of cocoa powder to the blender.
5. Add 6 Medjool dates to the blender.
6. Add 1/2 cup of almond butter to the blender.
7. Add 1 cup of plant-based milk to the blender.
8. Blend until super smooth.
9. Pour the mixture into a container and put it in the freezer until firm.
10. Enjoy your super delicious and super healthy chocolate ice cream.

## Equipment

- blender
- can opener
- colander
- freezer

## Source

- Original video: https://www.instagram.com/p/DKHyyDoId_F/
- Recipe page: https://www.cliprecipe.com/recipe/991a8aae-ed4c-499d-8bc2-d28bb68245ff
- Extracted: 2025-07-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt