# Deep Fried Camel Ribeye Steak

This recipe demonstrates how to prepare and cook a camel ribeye steak.

- Servings: 1 servings
- Total time: 12 min
- Cuisine: Middle Eastern
- Category: Dinner
- Language: en

## Ingredients

- 1 camel ribeye steak
- 1 pinch salt
- 1 pinch pepper
- 1 pinch garlic powder
- 1 cup oil

## Instructions

1. Remove the steak from its packaging.
2. Cut the steak into smaller pieces.
3. Season the steak pieces with salt, pepper, and garlic powder.
4. Deep fry the seasoned steak pieces in a deep fryer until cooked through.
5. Remove the cooked steak from the deep fryer and place them on a wooden plate.

## Equipment

- knife
- cutting board
- tongs
- deep fryer
- wooden plate

## Source

- Original video: https://www.instagram.com/reel/DFvhddUyECE/
- Recipe page: https://www.cliprecipe.com/recipe/990363e8-83bb-4ddb-aa09-0e868b84207d
- Extracted: 2025-02-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt