# High Protein Vegan Salad

A high protein vegan salad with about 20 grams of protein entirely from plants.

- Cuisine: Japanese
- Category: Salad
- Language: en

## Ingredients

- tofu
- edamame
- quinoa
- shredded carrot
- purple cabbage
- snow peas
- green onions
- miso sesame ginger dressing

## Instructions

1. Cut the tofu into cubes.
2. Put the tofu cubes in a bowl and add some seasoning.
3. Air fry the tofu cubes until crispy.
4. Cook quinoa in a pot.
5. In a bowl, combine the quinoa, snow peas, shredded carrot, purple cabbage, edamame, and crispy tofu.
6. In another bowl, add the dressing ingredients and whisk together.
7. Add green onions and dressing to the salad.
8. Mix the salad.

## Equipment

- knife
- cutting board
- bowl
- air fryer
- spatula
- pot
- whisk

## Tips

- Serve warm or cold.

## Source

- Original video: https://www.instagram.com/reel/DFk4lTJpxDW/?igsh=MXFhbnptb2VvaHlscw==
- Recipe page: https://www.cliprecipe.com/recipe/98f80b95-c240-4d86-95fd-388856f0d082
- Extracted: 2025-05-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt