# Reese's Peanut Butter Eggs Brownie Cheesecake

This recipe shows how to make a delicious dessert with layers of brownie, cream cheese frosting, and Reese's Peanut Butter Eggs.

- Servings: 8 servings
- Total time: 39 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1 box fudge brownie mix
- 1 cup water
- 1 egg
- 1 cup whipping cream
- 1 cup powdered sugar
- 8 ounces cream cheese
- 1 cup peanut butter
- 1 can sweetened condensed milk
- 1 bag Reese's Peanut Butter Eggs
- 1 chocolate syrup

## Instructions

1. Pour water into a bowl with brownie mix.
2. Add an egg.
3. Mix until combined.
4. Pour into a baking pan.
5. Bake the brownie. (Baking is not shown in the video)
6. Cut a hole in the middle of the brownie.
7. Beat whipping cream and powdered sugar until stiff peaks form.
8. Add the cream cheese, peanut butter and condensed milk.
9. Mix well.
10. Pour the mixture onto the brownie.
11. Add brownie pieces.
12. Spread the mixture evenly.
13. Chop the Reese's eggs into smaller pieces.
14. Spread the chopped candies evenly on the dessert.
15. Cut the dessert into slices.
16. Drizzle chocolate syrup over the dessert.

## Equipment

- bowl
- spatula
- baking pan
- knife
- cake ring
- wooden spoon

## Source

- Original video: https://www.instagram.com/reel/DGjH11Wvecv/?igsh=enhnaWF2bWN6MHlp
- Recipe page: https://www.cliprecipe.com/recipe/989ec540-4738-41d1-9600-8137acc962d7
- Extracted: 2025-03-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt