# two chip chocolate chip cookies

These are Levain-Inspired Two-Chip Chocolate Chip Cookies.

- Servings: 10 servings
- Total time: 16 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 2.25 cups all-purpose flour
- 313 g all-purpose flour
- 1.5 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon cornstarch
- 0.75 cup dark brown sugar
- 150 g dark brown sugar
- 0.25 cup granulated sugar
- 50 g granulated sugar
- 2 cold eggs
- 1 tablespoons vanilla bean paste
- 1 cup unsalted butter
- 225 g unsalted butter
- pinch salt
- 1.25 cup semi-sweet chocolate chips
- 215 g semi-sweet chocolate chips
- 0.75 cup dark chocolate chips
- 180 g dark chocolate chips

## Instructions

1. Place the butter in a bowl.
2. Add the brown and white sugar in the bowl with the butter.
3. Mix the ingredients with a mixer.
4. Add the eggs and vanilla extract.
5. Mix the ingredients with a mixer.
6. Add the flour and the chocolate chips and stir.
7. Scoop balls of cookie dough onto a baking sheet.
8. Bake for 13-16 minutes on middle rack or until edges are lightly golden brown.
9. Remove from oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
10. Fold a piece of parchment paper to form an envelope.

## Equipment

- baking sheet
- parchment paper
- wire rack

## Source

- Original video: https://www.instagram.com/reel/DFn44uiPnPy/?utm_source=ig_web_button_share_sheet
- Recipe page: https://www.cliprecipe.com/recipe/988282b9-263d-4879-b198-3c4440cae5f8
- Extracted: 2025-05-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt