# French Dip

This recipe is for a crockpot french dip, and it is one of the family's favorites because it uses only five ingredients.

- Servings: 6 servings
- Total time: 8 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 beef roast
- 3 peppers
- 1 onion
- 1 package beefy onion mix
- 1 dash garlic powder
- 4 cups beef broth
- 6 hoagie rolls
- 6 slices provolone cheese

## Instructions

1. Add roast to the crockpot.
2. Add three peppers and one chopped onion.
3. Add beefy onion mix and a dash of garlic powder.
4. Add four cups of beef broth.
5. Cook on low for eight hours.
6. Shred the beef and add it to the toasted hoagie rolls along with provolone cheese.
7. Melt the cheese in the oven for two minutes.

## Equipment

- crockpot

## Source

- Original video: https://www.facebook.com/share/r/1Brzbht3Wx/
- Recipe page: https://www.cliprecipe.com/recipe/984bc920-9183-453a-af39-efb53b3b66e4
- Extracted: 2025-01-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt