# Spinach & Cheese Manicotti

Spinach and cheese manicotti is make with a blend of seasoned cheese and spinach stuffed inside manicotti pasta and baked in tomato sauce.

- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 container ricotta cheese
- 1 bag mozzarella cheese
- 1 package frozen chopped spinach
- 1 egg
- 1 dash garlic powder
- 1 dash onion powder
- 1 dash oregano
- 1 dash black pepper
- 1 dash salt
- 1 box manicotti pasta
- 1 jar tomato sauce

## Instructions

1. Combine ricotta cheese, mozzarella cheese, frozen chopped spinach, egg, garlic powder, onion powder, oregano, black pepper, and salt in a large mixing bowl.
2. Mix the ingredients until well combined.
3. Stuff the manicotti shells with the spinach and cheese mixture.
4. Pour a layer of tomato sauce in the bottom of a baking dish.
5. Place the stuffed manicotti shells on top of the sauce.
6. Cover the manicotti with more tomato sauce.
7. Sprinkle with shredded mozzarella cheese.
8. Bake until golden and bubbly.
9. Garnish with fresh parsley.

## Equipment

- large mixing bowl
- baking dish
- spoon

## Source

- Original video: https://pin.it/6sSz0DC3d
- Recipe page: https://www.cliprecipe.com/recipe/981b1da3-61a7-4af4-b1dc-fa8ad7b2aac2
- Extracted: 2025-08-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt