# كوسة باللحمة المفرومة

A recipe for zucchini stuffed with a savory minced meat mixture, baked until golden brown and topped with cheese and cherry tomatoes.

- Servings: 6 servings
- Total time: 27 min
- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 kilo zucchini
- 2 red pepper
- 0.5 kilo minced meat
- 1 yellow pepper
- 1 chopped onion
- 2 tsp salt
- 1 tsp black pepper
- 2 tsp smoked paprika
- 0.5 kilo tomato sauce
- 1 tsp thyme
- 0 mozzarella cheese
- 0 cherry tomato

## Instructions

1. Cut the zucchini lengthwise and remove the core using a spoon.
2. Cut two red peppers and one yellow pepper into small pieces and set aside.
3. Finely chop one onion.
4. In a pan, cook the minced meat until it changes color.
5. Add salt, black pepper to the minced meat.
6. Add the chopped onion to the minced meat and stir well.
7. Add the chopped zucchini, red pepper, and yellow pepper to the minced meat mixture.
8. Stir in the tomato sauce, salt, pepper, and paprika.
9. Arrange the zucchini halves and red pepper halves in a baking dish.
10. Fill the zucchini and peppers with the meat mixture.
11. Add more tomato sauce and season with salt and pepper.
12. Add cherry tomatoes and mozzarella cheese on top of the mixture (optional).
13. Sprinkle thyme on top.
14. Bake until cooked through.

## Equipment

- knife
- spoon
- baking dish
- frying pan

## Source

- Original video: https://www.instagram.com/reel/C7O53n4sbvm/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/97db103c-a470-4c0c-98ec-7285763e554c
- Extracted: 2025-04-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt