# 虾油面

这是一道用1000只虾做的虾油面，庆祝三八节！

- Total time: 112 min
- Cuisine: Chinese
- Category: Lunch
- Language: en

## Ingredients

- 1000 只 虾
- 1 勺 油
- 1 勺 盐
- 1 /2勺 淀粉
- 1 /2个 葱
- 6 g 盐
- 200 g 面粉
- 40 g 虾粉
- 70 ml 凉水
- 1 勺 酱油
- 1 /2勺 陈醋

## Instructions

1. 将虾去头去壳去虾线
2. 将虾肉，虾壳，虾头分开
3. 锅里加油，放入虾头，小火煸炒
4. 加入葱段翻炒
5. 过滤虾油
6. 锅里留底油，爆香葱段和姜片
7. 放入虾壳和虾头熬汤
8. 过滤虾汤
9. 虾肉加盐和淀粉抓匀
10. 锅里加油，放入虾肉炸至金黄捞出
11. 调制酱汁，1勺酱油，1/2勺陈醋
12. 将面粉，虾粉，盐，凉水混合，揉成面团，用压面机压制成面条
13. 锅里加油，放入炸好的虾肉，加入虾汤翻炒
14. 将煮好的面条与炒好的虾肉混合

## Equipment

- bowl
- knife
- strainer
- wok
- wooden spoon
- pasta maker

## Source

- Original video: https://www.instagram.com/reel/DG5wiSDRDul/?igsh=MWMydnQzd2E0dWsyaw==
- Recipe page: https://www.cliprecipe.com/recipe/9763bc2f-099a-47ce-8a88-becfcff91eba
- Extracted: 2025-03-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt