# Chicken Soup

A delightful chicken soup, perfect for a cold evening, prepared with simple ingredients and served hot.

- Total time: 20 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 2 kg Chicken
- 2 tablespoons Ginger garlic paste
- 3 pieces Bay leaves
- 1 tablespoon Coriander seeds
- 1 tablespoon Black peppercorns
- 1 bunch Coriander leaves
- 1 tablespoon Salt
- 3 liters Water
- 1 teaspoon Turmeric powder
- 1 teaspoon Red chili powder
- 2 tablespoons Soy sauce
- 1 tablespoon Vinegar
- 2 pieces Eggs
- 1 piece Lemon
- 1 teaspoon Black pepper powder
- 1 tablespoon Butter

## Instructions

1. Add the chicken pieces to the pressure cooker.
2. Add ginger garlic paste to the chicken.
3. Add bay leaves, coriander seeds, and black peppercorns.
4. Add chopped coriander leaves.
5. Add salt.
6. Pour water into the pressure cooker.
7. Mix all ingredients thoroughly.
8. Close the pressure cooker lid.
9. Place the pressure cooker on the stove and cook.
10. Once cooked, remove the pressure cooker from the stove.
11. Prepare the soup base by adding water to another large pot.
12. Add salt to the water.
13. Add ginger garlic paste.
14. Add turmeric powder and red chili powder.
15. Add soy sauce and vinegar.
16. Stir the soup base to combine all ingredients.
17. Add fresh coriander leaves to the soup base.
18. Strain the cooked chicken broth into the soup base.
19. Shred the cooked chicken pieces and add them to the strained soup.
20. Crack eggs into a bowl and whisk them.
21. Pour the whisked eggs into the hot soup, stirring continuously to create egg ribbons.
22. Cover the soup and let it cook briefly.
23. To serve, squeeze fresh lemon juice into a clay cup.
24. Add black pepper powder to the cup.
25. Pour the hot chicken soup into the clay cup.
26. Add shredded chicken to the cup.
27. Top with a dollop of butter.
28. Stir gently and serve hot.

## Equipment

- Pressure cooker
- Ladle
- Strainer
- Whisk
- Bowl
- Stove
- Clay cup

## Source

- Original video: https://www.instagram.com/reel/DFiQMZoIiPb/?igsh=MWVmdmpiZnRmNWM2aw==
- Recipe page: https://www.cliprecipe.com/recipe/9748fd36-81b4-4a65-814f-8e53d9934fee
- Extracted: 2025-06-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt