# Greek Lemon Chicken and Potatoes

Fall-off-the-bone tender chicken and roasted potatoes in a garlicky lemon sauce makes one of the best and easiest one-pan chicken dinners you'll ever eat.

- Cuisine: Greek
- Category: Dinner
- Language: en

## Ingredients

- potatoes
- chicken

## Instructions

1. Cut the potatoes into large pieces.
2. Blend the lemon garlic sauce.
3. Pour the sauce over the chicken.
4. Pour the sauce over the potatoes.
5. Mix the potatoes and sauce in a baking dish.
6. Add the chicken to the baking dish with the potatoes and sauce.

## Source

- Original video: https://www.facebook.com/share/r/185nQUuxEY/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/96b66f44-4488-401c-82ff-a81ea2d838b2
- Extracted: 2026-03-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt