# 微波爐茶碗蒸

- Servings: 1 servings
- Total time: 6 min
- Category: Breakfast
- Language: en

## Ingredients

- 3 顆 雞蛋
- 適量 水
- 5 g 味醂
- 5 g 醬油
- 蟹肉棒 (optional)
- 適量 朵 香菇, 泡發

## Instructions

1. 將雞蛋拌勻後過篩。
2. 加入水和調味料後拌勻。
3. 放入微波爐設定300w，微波5分鐘。
4. 取出茶碗蒸，加入配料後續微波1分鐘。

## Source

- Original video: https://www.facebook.com/share/r/1YrnewMraz/?mibextid=wwXIfr
- Creator: 楊桃美食網
- Recipe page: https://www.cliprecipe.com/recipe/96866c44-d05f-412a-b20a-b29b4bb165a5
- Extracted: 2026-10-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt