# Chicken & Rice

This recipe shows how to make chicken and rice that actually tastes good.

- Servings: 1 servings
- Total time: 22 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 4 bone-in chicken thighs
- 1 pinch salt
- 1 pinch pepper
- 1 pinch seasoning
- 2 tablespoons oil
- 1 tablespoon tomato paste
- 4 sun-dried tomatoes
- 1 pinch chili flakes
- 1 shallot or onion
- 1 clove minced garlic
- 1 cup rice
- 1 cup chicken broth
- 2 tablespoons parmesan cheese
- 1 tablespoon cream
- 1 handful cilantro
- 1 handful basil

## Instructions

1. Start with bone-in chicken thighs and season generously with whatever you like.
2. In a pan, add some oil and cook your chicken about three minutes per side.
3. Set your chicken aside and add tomato paste, sun-dried tomatoes, chili flakes, shallot or onion, minced garlic, and rice.
4. Once rice is nice and toasted, cover with chicken broth.
5. Add back the chicken and cover until the rice is cooked.
6. Finish with parmesan cheese, a little cream, and some cilantro and basil.

## Equipment

- bowl
- cast iron skillet
- tongs
- spoon
- grinder

## Source

- Original video: https://youtube.com/shorts/NmdOlb4UqpE?si=ObsFFPZoAv2B0tMn
- Recipe page: https://www.cliprecipe.com/recipe/963e1d13-a20f-44a5-a9a3-d7c67bb8548c
- Extracted: 2025-03-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt