# Chocolate Chip Blondies

A delicious dessert of chocolate chip blondies made in an 8x8 pan.

- Total time: 55 min
- Cuisine: American
- Category: Snack
- Language: en

## Ingredients

- 0.5 cup unsalted butter, melted and cooled
- 1.25 cups brown sugar
- 1 egg
- 1 egg yolk
- 0.5 tbsp vanilla extract
- 1 cup all purpose flour
- 0.25 tsp baking powder
- 0.5 tsp salt
- chocolate chips

## Instructions

1. Cream melted butter and brown sugar together.
2. Add egg, egg yolk, and vanilla extract, and mix.
3. Combine wet and dry ingredients and mix until fully combined.
4. Add chocolate chips and fold into the dough.
5. Line an 8x8 pan with parchment and scoop the dough in.
6. Spread the dough and add extra chocolate chips on top.
7. Bake at 350F for 25-30 minutes.
8. Cut into pieces.

## Equipment

- 8x8 square pan
- parchment paper

## Tips

- Bake at 350F for 25-30 minutes until the middle is a little undercooked
- Let cool for 20-30 minutes before cutting

## Source

- Original video: https://www.tiktok.com/t/ZP8MrHxE4/
- Recipe page: https://www.cliprecipe.com/recipe/95f2eee0-86ac-4bc0-8007-c10bf07db5ba
- Extracted: 2025-05-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt