# Rasta Pasta

A creamy pasta dish with chicken, mixed peppers, and green beans, adjusted for seasoning.

- Cuisine: Caribbean
- Category: Soup
- Language: en

## Ingredients

- Pasta
- Chicken breast
- Mixed peppers
- Green beans
- Double cream
- Gouda Cheese
- Jerk seasoning
- Smoked paprika
- Mixed herbs
- Chilli oil
- Cooking oil

## Instructions

1. Pour cooking oil into a pan.
2. Add sliced mixed peppers and green beans to the hot oil.
3. Add smoked paprika to the vegetables.
4. Add mixed herbs to the vegetables.
5. Sauté the vegetables until cooked.
6. Pour double cream into the pan.
7. Stir the cream.
8. Add Gouda cheese to the cream.
9. Stir the cheese into the cream until melted and smooth.
10. Add the cooked mixed peppers and green beans to the cream sauce.
11. Add cooked chicken breast seasoned with jerk seasoning to the pan.
12. Stir the chicken and vegetables into the sauce.
13. Add cooked pasta to the pan.
14. Mix all ingredients together until well combined.
15. Add chilli oil to the pasta mixture.
16. Stir the chilli oil into the pasta.
17. Serve the Rasta Pasta.

## Equipment

- Pan
- Wooden spoon
- Small bowl
- Colander

## Tips

- Go easy on the seasoning and taste as you cook.

## Source

- Original video: https://vm.tiktok.com/ZNdxwW2SB/
- Recipe page: https://www.cliprecipe.com/recipe/95ec6ca1-8b48-4859-beeb-f2c9d1705421
- Extracted: 2025-08-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt