# Air Fried Potato Wedges

This video shows how to make easy and super delicious air-fried potato wedges that are perfect as a side dish or snack.

- Total time: 38 min
- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- 1 whole potato
- avocado oil
- Kinder's The Blend seasoning (salt, pepper & garlic)
- Kinder's Buttery Steakhouse rub

## Instructions

1. Slice the end off of a whole potato.
2. Stand the potato upright and carefully use an apple slicer to cut through it.
3. Cut the center piece of the potato in half to ensure even-sized pieces for cooking.
4. Boil the potato wedges for 3 minutes.
5. Transfer the boiled potato wedges to a bowl.
6. Drizzle the potato wedges with avocado oil.
7. Season the potato wedges with Kinder's The Blend seasoning (salt, pepper & garlic) and Kinder's Buttery Steakhouse rub, measuring with your heart.
8. Mix the potato wedges with the oil and seasonings until evenly coated.
9. Transfer the seasoned potato wedges to the air fryer basket.
10. Air fry the potato wedges at 400°F (200°C) for 30 to 35 minutes, shaking the basket a couple of times while cooking.

## Equipment

- knife
- apple slicer
- pot
- bowl
- air fryer

## Tips

- Shake the air fryer basket a couple of times while cooking to ensure even cooking.

## Source

- Original video: https://www.instagram.com/reel/Cs2Q1bSOWl7/?igsh=MXF5b2JuM2hvdHI2dg==
- Recipe page: https://www.cliprecipe.com/recipe/95bf3b5d-2866-40bd-ae3c-81b91e05585d
- Extracted: 2025-06-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt