# Sukang Ginulat

This is a vinegar-based Filipino dipping sauce, also known as 'ginulat' or 'surprised'.

- Cuisine: Filipino
- Category: Drink
- Language: en

## Ingredients

- onion
- garlic
- ginger
- chili
- labanos
- cucumber
- ground pepper
- salt
- calamansi juice
- local vinegar
- flavor enhancer
- red sugar

## Instructions

1. Combine the onion, garlic, ginger, and chili in a food processor
2. Process the mixture until finely chopped
3. Pour the mixture into a clean bowl
4. Add the labanos and cucumber to the food processor
5. Process again until finely chopped
6. Pour the mixture into the bowl with the first mixture
7. Add the ground pepper, salt, calamansi juice, and local vinegar
8. Add flavor enhancer and red sugar
9. Mix all the ingredients together thoroughly

## Equipment

- food processor
- bowl

## Tips

- You can finely chop the ingredients manually if you don't have a food processor
- Adjust sweetness according to taste.

## Source

- Original video: https://www.facebook.com/share/r/16w8tZDfyH/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/95b93f63-32b5-45cb-ae34-807e09654682
- Extracted: 2025-06-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt