# One Pot Chicken Tikka Masala Rice

A one-pot chicken tikka masala rice dish served with a green chutney cucumber salad.

- Servings: 4 servings
- Total time: 25 min
- Cuisine: Indian
- Category: Drink
- Language: en

## Ingredients

- 4 chicken thighs
- 1 spoon cinnamon
- 1 spoon cumin
- 1 spoon turmeric
- 1 spoon paprika
- 1 spoon salt
- 2 cloves garlic
- 1 spoon ginger
- 1 lemon lemon juice
- 1 spoon oil
- 1 cup red onions
- 2 spoons garlic paste
- 2 spoons ginger paste
- 2 spoons tomato paste
- 2 cups rice
- 1 cup coconut milk
- 2 cucumbers
- 1 cup cilantro
- 1 cup mint
- 2 green chilies
- 1 teaspoon ginger powder
- 1 cup olive oil
- 1 pinch salt

## Instructions

1. Marinate chicken thighs with spices, garlic, ginger, and lemon juice.
2. Sear chicken until 70% cooked.
3. Sauté onions in a pan.
4. Add garlic paste, ginger paste, and tomato paste.
5. Add spices similar to the marinade.
6. Add rice and mix well.
7. Pour coconut milk into the pan.
8. Add the seared chicken to the pan and let it finish cooking with the rice.
9. Prepare the green chutney by blending cucumbers, cilantro, mint, green chilies, ginger powder, olive oil, and salt.
10. Fluff the rice and serve with the green chutney.

## Equipment

- large bowl
- grater
- lemon juicer
- frying pan
- tongs
- spatula
- measuring cup
- immersion blender

## Source

- Original video: https://www.instagram.com/reel/DGQt_Q3J1Ig/?igsh=MXJ6cHJ4emFnajNweQ==
- Recipe page: https://www.cliprecipe.com/recipe/959b2ecd-c9a9-467e-827c-1135531e2ebf
- Extracted: 2025-02-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt